Hot & Cold

Hors D'oeuvres

COLD HORS D’OEUVRES

Shrimp, Lobster Tail, Crap Legs served on Ice with Seafood Sauce

Jumbo Shrimp with Cocktail Sauce

Stuffed Mussels

Spanish Ham with Olives and Oranges

Tuna Nicosia Crostini

Bacon Wrapped Dates

Crab Salad Canapés

Spicy Tuna Tartare

Smoked Salmon Canapés

Smoked Salmon Appetizer Rolls

Mediterranean Olive and Goat Cheese Crostini

Bruschetta with Mozzarella

Mozzarella Caprese

Bruschetta with Mushroom

Hummus Canapés

Mediterranean Spicy Tomato Crostini

Lobster Salad Crostini

Zucchini Rounds with Roasted Tomatoes

Deviled Egg Served with Caviar

Assorted Cheese 

Olives Canapés

Pastirma Roll (Turkish dried cured beef) Wrapped Mint, Arugula, Parsley with Pomegranate Sauce

Pastirma with goat cheese and dates

Caviar Canapés

Lentil Patties Wrapped with Lettuce

Cucumber with Mint Labne Canapés

Asparagus Wrapped with Prosciutto

Phyllo Cups Filled with Salmon and Caviar

Phyllo Cups Filled with Crispy Bacon

Dolmades

Cocktail California Rolls

Spicy Tuna Rolls

Lobster Spoon

Shrimp Canapés

Cucumber Canapés

Prosciutto Crostini

Fruit Skewers

HOT HORS D’OEUVRES

Dumplings served Asian Spoon

Grilled Beef with Asparagus

Miniature Beef – Turkey Sliders

Mint Meatballs

Smokey Finger Beef Hot Dogs

Stuffed Mushrooms with Crispy Bacon

Stuffed Mushrooms with Mozzarella

Phyllo Filled Spinach with Feta Cheese

Phyllo Filled Feta Cheese and Parsley

Phyllo Filled Buffalo Style Chicken

Fried Mussels Skewers with Garlic Yogurt Sauce

Bite Sized Shrimp Skewers

Bite Sized Chicken Skewers

Bite Sized Lamb Skewers

Grilled Beef Sausage served with Pita Bread

Miniature Roast Beef Sandwich

Miniature Farm Roasted Turkey Sandwich

Turkey Pastrami Crostini

Mushroom with Mozzarella Slider

Grilled Chicken Breast Sliders

Baked Potato and Spinach Quiches

Spanakopita